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vegan lasagna fritta

Vegan Lasagna Fritta

May 15, 2020 By Ashley 7 Comments

Vegan Lasagna Fritta … easy enough for a fun weekend appetizer, yet impressive enough for a dinner party (because we WILL be having dinner parties again). Tender lasagna noodles are stuffed with vegan mozzarella cheese & creamy homemade tofu ricotta, coated in Italian bread crumbs and vegan parmesan, then fried to golden, crispy perfection. Just when you thought pasta couldn’t get any better, my Vegan Lasagna Fritta comes in and steals the show!

deep fried lasagna? yes, please.

Loaded with herby homemade tofu ricotta and creamy vegan mozzarella cheese, these Vegan Fried Lasagna rolls are fast favorites. A hearty, cheesy, Italian-inspired appetizer that looks fancy af, but is quite easy to prepare! My Vegan Lasagna Fritta is a fun and delicious appetizer that the whole family is sure to enjoy!

Grab a drink and let’s get to cookin’ the best Vegan Lasagna Fritta!

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Filed Under: 1 Hour or Less, All Recipes, Appetizer, Freezer Friendly, Holiday, Kid Friendly, Pasta, Vegan Tagged With: freezer-friendly recipe, fried lasagna, fried pasta, lasagna fritta, vegan appetizer, vegan fried lasagna, vegan fried pasta, vegan lasagna, vegan lasagna fritta, vegan pasta, vegan snacks

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About Me

Hey Ya’ll! I’m Ashley, the recipe developer, photographer and content creator behind Eat Figs, Not Pigs. I make all your favorite recipes, but vegan!

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