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vegan ceviche

Vegan Ceviche

May 3, 2017 By Ashley 3 Comments

Vegan ceviche – easy, delicious vegan ceviche loaded with young coconut meat, tomatoes, cucumber, cilantro, onions and jalapeños, and marinated in fresh lime juice and zesty seasonings. The young coconut meat is a wonderful substitution for white fish! This quick and easy dish is perfect for hot summer days!

Vegan Ceviche

vegan ceviche … the summer recipe of your dreams

I’m not kidding when I say this is one of my favorite recipes of all time. It is seriously the perfect recipe during the spring and summer months. It checks all the boxes! This vegan ceviche is:

  • Fresh
  • Easy
  • Flavorful
  • Zesty

Basically everything you want on a hot summer day. Plus, it pairs perfectly with a cold beer and salty tortilla chips!

Grab a drink and let’s get to making the best Vegan Ceviche!

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Filed Under: 1 Hour or Less, All Recipes, Appetizer, Gluten Free, Holiday, Kid Friendly, Lunch, Vegan Tagged With: Appetizer, Ceviche, easy recipe, Mexican, Vegan, vegan ceviche

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About Me

Hey Ya’ll! I’m Ashley, the recipe developer, photographer and content creator behind Eat Figs, Not Pigs. I make all your favorite recipes, but vegan!

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